[ Reply | Next | Previous | Up ]

Re: Strawberry Cheesecake

From: Liza
Date: 12 Oct 2002
Time: 18:32:46
Remote Name: 199.35.224.3

Comments

I didn't mean "freeze" dried. I meant the dried strawberries as you would find with the dried apricots, plums, raisins, etc. If you think they are too tart after reconstituting them and tasting them, add a bit of sugar to the water they are soaking in. Hope this helps.

Last changed: June 03, 2007